There are mornings when the universe just gets it right. Waking up in a historic farmhouse in Saugerties, NY on a crisp winter day felt like something out of a cozy novel, but it was Alba’s Kitchen Restaurant in Woodstock that took the storyline to new heights. With stunning artwork by Mark Hawdon on display, a perfectly crafted eggs Benedict, and a fresh-squeezed mimosa, my day practically glowed brighter than the morning sun.
Breakfast Bliss in Woodstock: Alba’s Eggs Benedict, Mimosas, and Local Art That Shine Like Sunshine – Alba’s Kitchen Restaurant in Woodstock, NY – Restaurant Reviews with Maxwell Alexander – Presented by Alluvion Vacations
Let’s talk about those eggs Benedict. Each forkful was a slice of heaven—fluffy English muffins topped with perfectly poached eggs, bathed in rich, velvety hollandaise sauce. It was indulgent without being over the top, delivering pure breakfast magic. Then came the home fries: crispy, golden, and tossed with caramelized onions that took the flavor to another level. The kind of potatoes that make you close your eyes and say, “Wow.”
The mimosa, though, was the scene-stealer—freshly squeezed orange juice (yes, fresh) with a delightful sparkle. Sipping that golden, bubbly bliss was like drinking happiness, and combined with the food, it made for a morning worth savoring.
And while my plate was a work of art in itself, the art by Mark Hawdon surrounding me was the cherry on top. The vibrant pieces currently on exhibit gave the space an artistic, gallery-like vibe that felt perfectly in step with Woodstock’s creative spirit. It’s that ideal mix of local culture and good eats that makes Hudson Valley dining such an experience.
If you’re visiting Woodstock, staying nearby in Saugerties, or simply exploring the winter beauty of the Catskills, Alba’s is an absolute must. Between the exceptional food, the stunning art, and the charming atmosphere, it’s a little slice of Hudson Valley perfection. My advice? Sip the mimosa, savor the eggs, and take in the art—because mornings this good don’t come around every day.
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