Hudson Valley cuisine | Hudson Valley Style Magazine

Celebrate National Native American Heritage Month with a Three Sisters Stew – Hudson Valley Style Cooking with Maxwell Alexander

November 23, 2024November 23, 2024By Hudson Valley Style Magazine

From the Hudson Valley to Your Table: Celebrating Indigenous Traditions and Sustainability with Three Sisters Stew

November is the perfect time to rethink Thanksgiving and honor National Native American Heritage Month by embracing traditions that connect us to the land and its original stewards. A delicious way to do this is by preparing Three Sisters Stew, a dish steeped in Indigenous agricultural wisdom and symbolic of harmony, resilience, and sustainability. […]

November 13, 2024By Hudson Valley Style Magazine

Farm-to-Table Dining at Home: Celebrating Hudson Valley’s Seasonal Bounty

The Hudson Valley isn’t just a picturesque getaway; it’s a culinary destination where every meal can be a tribute to the region’s rich agricultural roots. The farm-to-table movement thrives here, powered by an array of farmers’ markets, local farms, and passionate chefs who collaborate with area growers. Together, they’re curating seasonal, flavor-packed dishes that […]