Mamaroneck, NY is lucky enough to have an amazing beach and some great dining options right there on Mamaroneck Avenue: from fine Italian cuisine to amazing seafood and everything in between. But one restaurant that really shines above the rest is Red Plum Asian Cuisine, which features the most delicious Hibachi steakhouse in all of Westchester County, and possibly even the entire state of New York!
Only minutes away from the beach, you will find the premiere spot for some of the finest Asian cuisine. Featuring the world’s most famous open flame cooking method known as Hibachi grilling, Red Plum’s hibachi chefs are skilled at preparing your meal right in front of you. The decor is beautiful with high ceilings, unique decor and finishes, and even an indoor waterfall feature. There’s a modern feel to it all with elegant lighting design and dark woods accenting every corner of the restaurant. The ambiance is vibrant and upbeat and the restaurant is known for hosting local DJs. You can also enjoy a nice drink at our full bar while hanging out with friends after a day at the beach. They’ve got something for everyone!
If you’re looking for a delicious, spicy dining experience that rivals some of New York City’s most popular restaurants (despite being tucked away in a small town), then look no further than Red Plum Asian Cuisine. The restaurant isn’t just good—it is phenomenal. From their attentive staff to their skillful Hibachi chefs and diverse menu options, everything about Red Plum screams success. Perhaps one of my favorite parts of their restaurant is that it looks nothing like your typical Hibachi steakhouse.
Great Food and Affordable Prices
At Red Plum Asian Cuisine you can expect a standard variety of entrees on any given night. The restaurant offers an amazing lunch menu, my favorite Crispy Red Snapper in homemade pineapple sauce with brown rice is just $12.50.
Overall Rating: ★★★★★
All-and-all I am giving Red Plum Asian Cuisine 5 stars: Now I am off to chill on the beach for a few minutes and then plan my next culinary adventure and a restaurant review in the Hudson Valley!